burger's priest: round two.

 I should have probably just realized I was fooling no one and made this a strictly-burger blog. They're clearly what I eat for breakfast lunch and dinner every single waking day of my life. 

Treated my Valentine to Burger's Priest last week. Aren't I romantic?

We tried the new Yonge and Lawrence location - much more accessible, equally lined-up - and I braved The Priest; a cheeseburger topped with their "option" patty, which is a portabello mushroom stuffed with more cheese and deep-fried.

It was lot of cheese. And a lot of amazing. Maybe even too much amazing.
If that's possible.

Although I still prefer my original Burger's Priest order of the High Priest, I'd settle for one of these puppies any day of the week. 

mildred's temple kitchen.

When life gets a little crazy, I find that there are few things that make me feel better than eating a good meal and drinking wine with my best friends. Bonus points if this occurs in the middle of the day (such a novelty!)  

mcrae's.

Two-dollar tacos at Mcrae's, Victoria, B.C.

rol san.

I love dim sum.

ivar's clam chowder.

Ivar's clam chowder (best in the world!!!), crackers and cold beer 

on the Washington State Ferry to Seattle, Washington. 

the big chill.

Polar Paws ice cream (strawberry-filled white chocolate truffles, pieces of dark chocolate and a raspberry jam swirl in white chocolate ice cream) at The Big Chill, Toronto, ON.