love in spoonfuls
good food, made-with-love and loved.
Showing posts with label
patisserie
.
Show all posts
Showing posts with label
patisserie
.
Show all posts
Tuesday, December 13, 2011
thierry.
Croissants (ham and cheese, left, plain with house-made jam, right), latte art
and fresh-squeezed pear-celery-apple juice at
Thierry
, Vancouver, B.C.
Monday, November 21, 2011
nadège.
How pretty are these?
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